Cornelius Liquid Base Beverage Dispenser Beverage Dispenser User Manual


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ãIMI Cornelius Inc; 1994-97 Rev B
Revised July 8, 1998
OWNER/OPERATOR MANUAL
IMI CORNELIUS INC.
One Cornelius Place
Anoka, MN. 55303--6234
Telephone (800) 238--3600
Facsimile (612) 422--3232
DRIP TRAY
CUP REST
Liquid Base Beverage
Dispenser
DAILY PRE-OPERATION CHECKS
Each day, before operating the Unit, the operator should check gas pressure, check the amount of concentrate,
wash the nozzle, cup rest, drip tray, and the outside of the Unit.
CHECK GAS CYLINDER
When the pressure drops, to the CHANGE CYLINDER AREA, the cylinder must be changed.
CHANGE CONCENTRATE CONTAINER
Change concentrate as follows:
1. Remove concentrate quick disconnects from the empty container.
2. Place full concentrate container in position, and connect concentrate quick-disconnects.
DAILY CLEANING
1. Lift cup rest and drip tray from Unit. Empty drip tray, and wash both in clean soapy water. Rinse, dry and
replace in Unit. (Clean drip tray in place on units with plumb drip tray.)
2. Remove nozzle from dispensing valve and wash in clean soapy water. Rinse, and replace on valve.
ADJUSTMENTS
See Brixing valve instructions sheet.
CLEANING AND SANITIZING
DAILY CLEANING OF UNIT
1. Remove cup rest from the drip tray.
2. Wash drip tray in place on the Unit, then rinse drip tray with hot water allowing water to drain out through
the drain hose.
3. Wash cup rest, then rinse the cup rest with clean water. Install cup rest in the drip tray.
4. Clean all external surfaces of the Unit with a sponge. Rinse out the sponge with clean water, then wring
excess water out of the sponge and wipe off all external surfaces on the Unit. Wipe Unit dry with a clean
soft cloth. DO NOT USE ABRASIVE CLEANERS.
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