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Grill d
Both of the top heating elements turn on. On this setting,
food is cooked by the thermal radiation given off in the
downward direction by the electric heating element. The
very high temperature and direct heat of the grill make it
possible to brown meats on the surface while locking in
the juices to keep them tender.
The oven light
Set knob “B” to the
z
symbol to turn it on. It lights the
oven and stays on when any of the electrical heating ele-
ments in the oven come on.
Cooling ventilation
In order to cool down the exterior of the appliance, some
models are equipped with a cooling fan which comes on
automatically when the oven is hot.
When the fan is on, a normal flow of air can be heard
exiting between the oven door and the control panel.
Note: When cooking is done, the fan stays on until
the oven cools down sufficiently.