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The various functions included in the cooker are selected by
operating the control devices located on the cooker control
panel.
Notice: The first time you use your appliance, we recom-
mend that you set the thermostat to the highest setting
and leave the oven on for about half an hour with nothing
in it, with the oven door shut. Then, open the oven door
and let the room air. The odour that is often detected dur-
ing this initial use is due to the evaporation of substances
used to protect the oven during storage and until it is in-
stalled.
Attention: Only use the bottom shelf of the oven when using
the rotisserie to cook (where present). For all other types of
cooking, never use the bottom shelf and never place anything
on the bottom of the oven when it is in operation because
this could damage the enamel. Always place your cookware
(dishes, aluminium foil, etc. etc.) on the grate provided with
the appliance inserted especially along the oven guides.
N.B.: Should the appliance be equipped with an electronic
programmer, to use the electric oven, just press buttons
and at the same time (the m symbol will appear
on the display) before selecting the desired cooking
function.
Using the oven
When the oven control knob (L) is turned in a clockwise
direction to the symbol X the fan and oven light will
come on to assist in the defrosting of frozen food. Rotating
further to the complete range of temperatures shown on
the dial you can choose which is most suitable for the food
you are going to cook. The temperature is reached
automatically and controlled by the oven thermostat (from
50°C to Max).
Note: Whilst using tag oven for conventional cooking knob
(M) must be set with “MAX” in line with the reference mark
on the control panel.
Grill
The top centre heating element will come on. On this
setting, food is cooked by the thermal radiation given off
in the downward direction by the electric heating element.
The very high temperature and direct heat of the grill make
it possible to brown meats on the surface while locking in
the juices to keep them tender.
Double Grill
Both of the top heating elements turn on.
This over-sized grill has a completely new design, which
is the reason why cooking efficiency has increased by
50%. In addition, the double grill eliminates heat gaps in
the corners of the oven.
Oven Light
The light comes on when the “L” knob is turned to the X
setting. The light illuminates the oven and remains on when
any of the heating elements is turned on.
Thermostat Light (O)
This light indicates that the oven is heating. When it turns off, the
temperature inside the oven has reached the setting made with
the thermostat knob. At this point, the light will turn on and off as
the oven maintains the temperature at a constant level.
Attention
Avoid the children touch the oven door because it is very hot
during the cooking.
Important: when using the grill, the oven door must be left partly
open by positioning the deflector “D” between door and panel to
prevent the cooker knobs from overheating.
How To Use Your Appliance
D