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TABLE OF CONTENTS
RANGE SAFETY .............................................................................3
The Anti-Tip Bracket ....................................................................3
PARTS AND FEATURES................................................................5
COOKTOP USE ..............................................................................7
Cooktop Controls.........................................................................7
Ceramic Glass..............................................................................7
Coil Elements and Burner Bowls .................................................8
Lift-up Cooktop............................................................................8
Home Canning .............................................................................8
Cookware .....................................................................................9
ELECTRONIC OVEN CONTROL...................................................9
Oven Indicator Lights...................................................................9
Display..........................................................................................9
Start/Enter ....................................................................................9
Off/Cancel ....................................................................................9
Clock ..........................................................................................10
Tones..........................................................................................10
Fahrenheit and Celsius...............................................................10
Timer...........................................................................................10
Control Lock...............................................................................10
Oven Temperature Control ........................................................10
OVEN USE.....................................................................................11
Aluminum Foil.............................................................................11
Positioning Racks and Bakeware..............................................11
Bakeware....................................................................................12
Meat Thermometer.....................................................................12
Oven Vent...................................................................................12
Baking and Roasting..................................................................12
Broiling and Custom Broiling.....................................................13
Timed Cooking...........................................................................14
RANGE CARE ...............................................................................14
Self-Cleaning Cycle (on some models)......................................14
General Cleaning........................................................................15
Oven Light..................................................................................17
Oven Door ..................................................................................17
Storage Drawer ..........................................................................17
TROUBLESHOOTING ..................................................................18
ASSISTANCE OR SERVICE.........................................................19
WARRANTY ..................................................................................20