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9. Attach the handle to the spit.
10. Kebab: Use the spit, the two wire-wheels and the four double-prong skewers.
• Put the wire wheels on the spit by inserting the spit through the center hub of the
wheel. Align spokes of wheel with marks onspit before tightening the thumbscrew
(See Fig. E).
• Insert the completed spit into 1/4" square in motor; let the handle end rest in the
front support groove.
• Attach kebab skewers to the wheels by inserting the open ends into a loop on the
wheel near back of accessory (See Fig. F).
• The skewer handle is then snapped over the corresponding loop on the whee_
near the spit handle. (See Fig. G).
Fig. E Fig. F Fig. G
11. Rotisserie; Use the spit and two of the four meat holders for supporting food.
(Note: Use the four meat holders for securing two cornish hens.)
• After spit has been inserted through meat and meat holders tightened, check the
balance (See Fig. H).
• Insert spit into 1/4" square in motor; let the handle end rest in the front support
groove. (See Fig. I) The handle of the spit is removable for easier storage.
Fig. H Fig. I
12. Cleaning: All parts (other than the motor) may be cleaned in the sink with
dishwashing detergent or in dishwasher. The motor may be wiped with a damp
dishcloth.