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Using Your Cooktop
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Operating During Power Failure Careand Cleaning of
the VentilationSystem
To light, hold a lighted match to the desired surface burner
near the burner ports. Push down and slowly turn the control • Air Grille: The air grille lifts off easily. Wipe clean orwas
knob counterclockwise to the Hi setting, in dishwasher or sink with mild household detergents. _I
prevent scratching the surface, do not use abrasive cleane
or scrubbing pads.
• Filter: Turn off ventilation system before removing. Tt
filter is a permanent type and should be cleaned whe
soiled. Clean in sink with warm water and detergent or
dishwasher.
IMPORTANT: DO NOT
OPERATE SYSTEM WITH-
OUTF1LTER. Filter should
always be placed at an angle.
As you face the front of the
cooktop, the bottom of the
filter should reston the ledge
Ventilation System on the left side. The top of
the filter should rest against
The built-in ventilation system removes cooking vapors, the right side. There are also
odors and smoke from foods prepared on your cooktop, ledges on the front and rear
sides for the filter to rest. (Note: Iffilter isflat against tl
• The fan control is located at the front of
fan wall, ventilation effectiveness is reduced.)
the control panel. To operate turn the
fan control knob clockwise. The •Ventilation Chamber: This area, which houses the fire
variable speed fan can be operated inan o• o should be cleaned in the event of spills or whenever
infinite number of settings. _iff'_ i_ becomes coated with a film of grease. It can be cleam
Besides using the ventilation system to "K_7t_ L0 with paper towel, damp cloth, or sponge and mild hous
q, H,0"_ hold detergent or cleanser.
remove cooking vapors and fumes, it
can be used to cool baked pies, cakes or
hot pans. To cool anitem, set it on the air grille and turnon
the fan. The air being pulled over the item will quickly cool
it. Be careful not to cover the entire air grille.
• The fan can be used to remove strong odors from the
kitchen as when chopping onions near the fan.