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Kalamazoo Outdoor Gourmet
™
1.800.868.1699 www.KalamazooGourmet.com
3
TABLE OF CONTENTS
INTRODUCTION FROM THE DESIGNER
Page 4
SAFETY PRECAUTIONS
6
Operating Area 8
Safe Handling Tips For LP Gas 8
Connecting LP Tank/ Leak Testing 9
LP Safety Flow Regulator 10
Refilling The LP Tank 11
GENERAL MAINTENANCE
12
Periodic Cleaning 12
Spider Alert 13
OPERATING INSTRUCTIONS
14
Setting Up Your Pizza Oven 14
Tempering Your Stone 16
Lighting Instructions 17
Temperature Settings 18
Turn Off Instructions 20
Changing Your Battery 20
Adjusting The Airflow 20
Storage 21
Using Your Smoke Tray 22
TROUBLESHOOTING
24
SUGGESTED TOOLS 25
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