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Care and Cleaning
CAUTION: Never
immerse the deep fryer
body or cord In water or
any other liquid.
Before cleaning, switch the deep
fryer off at the power outlet and
unplug the power cord. Allow oil
to cool completely. Oil will retain its
temperature for a long time after use.
Do not attempt to move or carry the
deep fryer, element and control panel
while it is hot.
Oil should be filtered after each
use and stored in a clean, air-tight
container in a cool area.
Good quality oil can be used several
times. Do not store the oil in the deep
fryer.
Discard used oil in a sealed container
with household waste. Do not pour
down a sink or drain.
To Clean The Interior Non-
Stick Coated Surface
Lift the control panel out of the unit
and lift out the non-stick cooking
bowl. After removing the oil, the
interior of the bowl and the inside
of the lid should be wiped with an
absorbent paper towel, then cleaned
using a soft cloth dampened with a
little warm water and mild washing up
liquid. Wipe again with a clean damp
cloth to remove any traces of washing
up liquid and dry thoroughly with a
soft cloth.
Do not use any abrasive cleaners,
such as steel wool to clean the non-
stick surface of your deep fryer as this
will scratch the coating.
The exterior of the body and lid can
be cleaned with a slightly dampened
cloth and mild washing up liquid.
Window cleaner may also be used.
Do not use any abrasive cleaners as
they may scratch the outside surface.
To Clean The Mesh Basket
And Handle
The basket and handle can be
washed in warm soapy water and
dried with a cloth. Do not wash in a
dishwasher as this may damage the
basket over time.
To Remove The Replaceable
Filters
Open the filter cover by depressing
the latch on top of the lid. The filter
cover will lift off. The filters can then be
removed.
Replace filters after approximately
60 uses.
Replacement filters can be obtained
from Kambrook Spare Parts (Australia)
– Contact: 1300 139 798 (New Zealand
customers) – 0800273845.
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