Kenmore 565.68301 Microwave Oven User Manual


 
TROUBLE
Overcooked foods.
Undercooked foods.
Improper defrosting.
Oven light will not
glow.
Eggs sometimes pop.
Steam coming out of
the air exhaust vent.
CAUSE
Cooking time/Cooking
power level is not suitable.
Materials to be avoided in
microwave oven are used,
Food is not defrosted
completely.
io Oven ventilation ports are
restricted.
Cooking time/Cooking
power level is not suitable.
Materials to be avoided in
microwave oven are used.
Cooking time/Cooking
power level is not suitable.
Food is not turned or
stirred.
The light bulb has burned
out.
START has not been
touched.
The egg york may pop
because of steam build-up
inside the membrane,
Steam is produced during
cooking. The microwave
oven has been made to
vent this steam.
REMEDY
Use correct time/
cooking power level.
Use microwave-safe
cookware only. (page 7)
Completely defrost
food.
Check to see that oven
ventilation ports are not
restricted.
Use correct time/
cooking power level.
Use microwave-safe
cookware only. (page 7)
* Use correct time/
cooking power level.
Turn or stir food.
Contact your nearest
Sears Service Center.
See Back cover for
phone numbers.
Touch START,
Pierce the membrane
with a toothpick before
cooking it.
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