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AUTO DEFROST TABLE
Meat setting
FOOD
BEEF
Ground Beef,
Bulk
Ground Beef,
Patties
Round Steak
Tenderloin
Steak
Stew Beef
Pot Roast,
Chuck Roast
Rib Roast
Rolled Rump
Roast
LAMB
Cubes for
Stew
Chops
(1 inch thick)
PORK
Chops
(112inch thick)
Hot Dogs
Spareribs
Country-style
Ribs
Sausage,
Links
Sausage,
Bulk
Loin Roast,
Boneless
SETTING AT BEEP SPECIAL INSTRUCTIONS
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
Removethawedportionswith fork.
Turn over. Returnremainderto oven.
Separate and rearrange.
Tum over. Cover warm areaswith
aluminum foil.
Tum over. Cover warm areaswith
aluminum foil.
Remove thawed portions with fork.
Separate remainder.
Return remainder to oven.
Tum over. Cover warm areaswith
aluminum foil.
Tum over. Cover warm areaswith
aluminum foil.
Tum over. Cover warm areaswith
aluminum foil.
Remove thawed portions with fork.
Return remainder to oven.
Separate and rearrange.
Separate and rearrange.
Separate and rearrange.
Tum over. Cover warm areaswith
aluminum foil.
Separate and rearrange.
Removethawedportionswith fork.
Do not defrost less than 1/4lb.
Freeze in doughnut shape.
Place on the DEFROST PLATE.
Do not defrost less than 2 oz. patties.
Depress center when freezing.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Place in a microwavable baking dish.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Place in a microwavable baking dish.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Place on the DEFROST PLATE.
Turn over. Returnremainderto oven.
Tum over. Cover warm areaswith
aluminum foil.
Place in a microwavable baking dish.
Place on the DEFROST PLATE.
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