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2. Press POTATO pad twice and use the number
pads 1-4 to select number of servings (4-5 oz
per share)
Press
POTATO
Press number pad
2 1
2 2
2 3
2 4
NOTE:
After the cooking program have finished, let
food stand in the oven for 5~10 minutes.
COMPU DEFROST
For 1-4 of the following food items,
Compudefrost automatically defrost foods to the
weight you entered.
Cooking steps are as follows:
1. Touch DEFROST pad up to 4 times to
select the type of food to be defrosted.
2. Use the number pads to enter weight of
food you have placed in the oven.
3. Touch START pad.
For item 5 on the following chart, select
cooking time on screen:
1. Touch defrost pad 5 times.
2. Use the numeric pads to select cooking
time.
3. Press START pad.
Defrost chart
Press
DEFROST
Food
Amount
Once
1. Ground meat
0.5~3.0lb
Twice
2. Steaks, chops, fish
0.4~4.0lb
3 times
3. Chicken pieces
0.5~3.0lb
4 times
4. Roast
2.0~4.0lb
5 times
5. Casserole
2~6 cups
1. If you happen to enter weight above or
below the weights allowed, the screen will
clear to 0.0 allowing you reenter.
2. To defrost other food, use 30% power and
program defrosting time.
COMPU COOK
For items 1-3 of the following food settings,
follow the steps below,
1. Indicating the type of food placed into the
oven by pressing COOK pad up to 3 times,
2. Use the number pads to select cooking
time,
3. Touch START pad.
For items 4-5, take the following steps,
1. Indicating the type of food placed into the
oven by pressing COOK pad 4 or 5 times.
2. Use the number pads to enter food weight
within the range indicated in the charts
below,
3. Touch START pad.
During the cooking, beeps will be heard and
cooking will automatically stop to let you turn
food over for uniform cooking.
Press
COOK
Items Amount
Once 1. baked potato
1~4
medium
Twice
2.fresh vegetable
1~4 cups
3 times 3.frozen vegetables
1~4 cups
4 times
4. ground meat
0.3~1.5 lb
5 times
5. seafood, fish
0.3~1.5 lb