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1 Ensure the flow control block is pushed firmly into the hole inside the
water tank
ᕡ otherwise the machine won’t work properly.
2 Pour water into the tank. The water must be between the top and
bottom cup marks. Then close the lid.
●
Use cold water. Filtered water is best as it prevents limescale.
Never use warm or fizzy water.
●
If you use the jug to fill the tank, look at the tank marks, not the
jug marks. They’re slightly different to allow for the fact that some
of the water gets absorbed by the coffee.
3 Open the filter door ᕣ and insert the filter holder ᕤ
4 Insert either the permanent filter ᕥ, or a paper filter. Add the coffee
(approximately 1 rounded dsp/7g per cup). Then close the filter door.
5 Put the lid on the jug ᕢ. Then put the jug on the hotplate.
6 Adjust the strength control to taste ᕦ
7 CM720 series: set the quantity selector ᕧ. This adjusts the hotplate
temperature.
8 Plug in and switch on. The light will come on.
9 Don’t remove the jug until brewing has finished. The hotplate will keep
your coffee hot, but the sooner you drink it, the better it will taste.
10 When the jug’s empty, switch off. Let the machine cool down before
cleaning.
●
If you haven’t used the machine for a while, run one lot of water
through it (without coffee) to clean it out. Fill the tank to the top cup
mark when you do this.
KENWOOD CM700, CM720 SERIES
to make coffee
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