Kenwood FP250 Food Processor User Manual


 
twin beater geared whisk
U
se for light mixtures only eg egg whites, cream, evaporated
milk and for whisking eggs and sugar for fatless sponges.
H
eavier mixtures such as fat and flour will damage it.
using the whisk
1
Fit the drive shaft and bowl onto the power unit.
2 Push each beater securely into the drive head.
3
Fit the whisk by carefully turning until it drops over the drive
s
haft.
4 Add the ingredients.
5 Fit the lid - ensuring the end of the shaft locates into the centre
o
f the lid.
6 Switch on.
important
T
he whisk is not suitable for making one-stage cakes
or creaming fat and sugar as these mixes will
damage it. Always use the knife blade for cake
making.
hints
Best results are obtained when the eggs are at room
temperature.
Ensure the bowl and whisks are clean and free from grease
before whisking.
slicing/shredding discs
To use the discs.
reversible slicing/shredding discs - thick , thin
Use the shredding side for cheese, carrots, potatoes and foods
of a similar texture.
Use the slicing side for cheese, carrots, potatoes, cabbage,
cucumber, courgette, beetroot and onions.
rasping disc
Grates Parmesan cheese and potatoes for German potato
dumplings.
safety
Never remove the lid until the cutting disc has
completely stopped.
Handle the cutting discs with care - they are
extremely sharp
to use the cutting discs
1 Fit the drive shaft and bowl onto the power unit.
2 Holding by the centre grip, place the disc onto the drive shaft with
the appropriate side uppermost.
3 Fit the lid.
4 Put the food in the feed tube.
5 Switch on and push down evenly with the pusher - never put
your fingers in the feed tube.
hints
Use fresh ingredients
Don’t cut food too small. Fill the width of the feed tube fairly full.
This prevents the food from slipping sideways during processing.
Food placed upright comes out shorter than food placed
horizontal.
There will always be a small amount of waste on the disc or in
the bowl after processing.
citrus press (if supplied)
U
se the citrus press to squeeze the juice from citrus fruits (eg
oranges, lemons, limes and grapefruits).
cone
s
ieve
to use the citrus press
1
Fit the drive shaft and bowl onto the power unit.
2 Fit the sieve into the bowl - ensuring the sieve handle is locked
into position directly over the bowl handle.
3
Place the cone over the drive shaft turning until it drops all the
way down.
4
Cut the fruit in half. Then switch on and press the fruit onto the
cone.
T
he citrus press will not operate if the sieve is not
locked correctly.
care & cleaning
Always switch off and unplug before cleaning.
Handle the blades and cutting discs with care - they are
extremely sharp.
Some foods may discolour the plastic. This is perfectly normal
and won’t harm the plastic or affect the flavour of your food. Rub
with a cloth dipped in vegetable oil to remove the discolouration.
power unit
Wipe with a damp cloth, then dry. Ensure that the interlock area
is clear of food debris.
Store excess cord in the storage area at the back of the machine
.
liquidiser
1 Empty the jug before unscrewing it from the blade unit.
2 Wash the jug by hand.
3 Remove and wash the sealing ring.
4 Don’t touch the sharp blades - brush them clean using hot
soapy water, then rinse thoroughly under the tap. Don’t
immerse the blade unit in water.
5 Leave to dry upside down.
twin beater geared whisk
Detach the beaters from the drive head by gently pulling them
free. Wash in warm soapy water.
Wipe the drive head with a damp cloth, then dry. Do not
immerse the drive head in water.
bowl/lid and attachments
Wash by hand, then dry.
Alternatively they can be washed on the top rack of your
dishwasher. A short low temperature program is recommended.
4