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Operating Your Immersion Blender
Using the Whisk Attachment
(Models 4KHB200 and 4KHB300 only)
Use the whisk to whip cream, beat
egg whites and mix instant puddings.
1. Insert the whisk into the
whisk adapter.
2. Insert the whisk adapter into the
motor body. Adapter automatically
adjusts the whisk to the proper
range of speeds appropriate
for whipping.
3. Plug the electrical cord into an
electrical wall socket.
4. Adjust the speed by rotating the
speed control dial on top of the
Immersion Blender.
5. Insert the Immersion Blender into
the mixture.
NOTE: Immersion Blender should only
be immersed in liquids the length of
the attachment. Do not submerge
beyond the seam of the whisk
adapter. Do not immerse the motor
body into liquids or other mixtures.
6. Press the power button to activate
the Immersion Blender.
7. When whisking process is
complete, release the power
button before removing Immersion
Blender from the mixture.
8. Unplug immediately after use,
before removing or changing
attachments.
Operating Your Immersion Blender
Using the Chopper Attachment
(Model 4KHB300 only)
Use the chopper to chop small amounts
of foods such as meat, cheese, onions,
herbs, garlic, carrots, and nuts.
1. To help prevent the chopper from
slipping during processing, place
the chopper base on the bottom of
the chopper bowl.
2. Insert the chopper blade into the
chopper bowl.
3. Add small pieces of foods to
the bowl.
4. Insert the chopper adapter into the
motor body.
5. Align the chopper adapter with
the chopper bowl and turn to lock
in place.
6. Hold the motor body with one
hand and the chopper bowl with
the other while processing.
7. Press the power button to activate
Immersion Blender. For best results,
“pulse” the power by pressing and
releasing the power button until
ingredients reach the desired
consistency.
Cut Hazard
Handle blades carefully.
WARNING
Failure to do so can result
in cuts.