7
KITCHENAID
®
SPICE GRINDER OPERATING
I
NSTRUCTIONS* (OPTIONAL)
1. Remove the coee bowl from
the grinder base.
3. Place the spice grinder bowl into
the grinder base and twist clockwise
to lock into place.
2. Fill the spice grinder with the desired
spices, then put on the solid spice
grinder lid.
5. After grinding, remove the top cover
and solid spice grinder lid. Then
place the shaker lid and dispense
your freshly ground spices.
4. Place the top cover of the coee
grinder over the solid spice grinder
lid, making sure the top cover aligns
with the motor housing base in the
same way it does when grinding
coee. Then, press down on the
top cover to run the coee grinder
to grind spices to the desired
consistency. For optimum grinding
results, do not pulse the top cover.
*The Spice Grinder accessory (BCGSGA)
can only be used with Coee Grinder
models BCG111 and BCG211.
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