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1
Befotw you begin
Read these instructions completely and carefully.
If followed, they will simplify the installation job.
IMPORTANT:
Observe all governing codes and ordinances.
Failure to follow these instructions could lead to
fire or electrical shock hazard.
A. Space requirements
AB-
I
C
tEE
1
+
20
7”
Max.
+
t
Wall
Receptacle
I
v
-L--
-___
A
= 30” min. clearance between
cooktop and bottom of an
unprotected wood or metal
cabinet.
B
= Ei;l;h,Wween counters: 303/8”
1 '1
C = Height of countertop: 355A3” to
36’3/16”
D
= Depth: 22%”
E
= Pigtail receptacle location:
8” to 22” from either cabinet,
7” max. from floor.
To prevent discoloration of base
cabinet, front of oven frame must
extend at least W’ beyond front
surface of cabinets.
Do not seal range to cabinets.
The copper power cord (pigtail) must
run downward, left or right to the wall
receptacle to avoid pinching the cord
between rear portion of the range
and wall.
The back of a free-standing range
may be installed against a vertical
wall. Sides may be installed against
base cabinets or against vertical
walls extending above upper edge of
the cooktop.
CAUTION:
Reaching over heated surface elements causes
risk of being burned. To reduce risk, installation of
cabinet storage above surface units should be
avoided.
2
If cabinets are already provided, reduce hazard
by installing a range hood. Hood should project
horizontally beyond bottom of cabinets by a
minimum of 5 inches.