Filter
Top Products
4
Mobile Home - Additional Installation Requirements
The installation of this range must conform to the Manufactured
Home Construction and Safety Standard, Title 24 CFR, Part 3280
(formerly the Federal Standard for Mobile Home Construction
and Safety, Title 24, HUD Part 280). When such standard is not
applicable, use the Standard for Manufactured Home
Installations, ANSI A225.1/NFPA 501A or with local codes.
In Canada, the installation of this range must conform with the
current standards CAN/CSA-A240-latest edition, or with local
codes.
Mobile home installations require:
■ When this range is installed in a mobile home, it must be
secured to the floor during transit. Any method of securing
the range is adequate as long as it conforms to the standards
listed above.
Product Dimensions
*Range can be raised approximately 1" (2.5 cm) by adjusting
the leveling legs.
Cabinet Dimensions
Cabinet opening dimensions shown are for 25" (64.0 cm)
countertop depth, 24" (61.0 cm) base cabinet depth and
36" (91.4 cm) countertop height.
IMPORTANT: If installing a range hood or microwave hood
combination above the range, follow the range hood or
microwave hood combination installation instructions for
dimensional clearances above the cooktop surface.
Range may be installed with zero clearance to combustible
construction at the rear and on the sides below the cooktop.
NOTE: 24" (61.0 cm) minimum when bottom of wood or metal
cabinet is protected by not less than ¹⁄₄" (0.64 cm) flame retardant
millboard covered with not less than No. 28 MSG sheet steel,
0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or
0.020" (0.5 mm) copper.
30" (76.2 cm) minimum clearance between the top of the cooking
platform and the bottom of an unprotected wood or metal
cabinet.
A. 28¹⁄₂" (72.4 cm) depth with handle
to backguard standoffs.
29" (73.7 cm) depth with handle
(KitchenAid models only)
B.35⁵⁄₈" (90.5 cm) cooktop height
(minimum) with leveling legs
screwed all the way in*
C.47¹⁄₈" (119.7 cm) overall height
(minimum) with leveling legs
screwed all the way in*
D.29⁷⁄₈" (75.9 cm) width
E.26³⁄₄" (67.9 cm) depth to
background standoffs
F. Model/serial number plate
(located behind the
storage drawer on the
left-hand side of the oven
frame)
G.Rating number plate
(located behind the
storage drawer on the
right-hand side of the
oven frame)
B
E
D
A
G
F
A.18" (45.7 cm) upper cabinet to countertop
B.13" (33.0 cm) upper cabinet depth
C.30" (76.2 cm) min. opening width
D.For minimum clearance to the top of the cooktop, see NOTE.
E.30" (76.2 cm) min. opening width
F. 3" (7.6 cm) min. clearance from both sides of the range to the side
wall or other combustible material
G.6" (15.2 cm) width of H (area for gas and electric)
H.Recommended area for gas and electric installation
I.6" (15.2 cm) height of notched area in H
J.3¹⁄₄" (8.3 cm) distance from side of range to H
K.3" (7.6 cm) width of notched area in H
L.3" (7.6 cm) distance from wall
M.Cabinet door or hinges should not extend into the cutout.
N.19" (48.3 cm) height of H
B
D
C
E
A
F
I
H
J
K
G
G
J
H
H
L
M
N