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Convection Bake Feature (model KCO223 only)
An automatic Convection Bake feature on
model KCO223 will operate only when the
Bake function is selected. The Convection
Bake function will continuously circulate
heat while baking.
Heated air is generated and circulates heat
at the desired temperature by the built-in
fan. For better cooking results use the right
cooking pan to allow for proper air
circulation.
PREPARING THE KITCHENAID
®
COUNTERTOP
OVEN FOR USE
Before First Use:
1. Place the countertop oven on a dry, flat,
level surface such as a countertop or
table.
2. Be sure the sides, back and top of the
oven are at least 4" (10.16 cm) away
from any walls, cabinets or objects on
the counter or table.
3. Remove all accessories and wash in hot,
sudsy water. Dry thoroughly before
placing in the oven.
4. Remove all packaging materials and
labels, if present.
NOTE: Upon first use, the oven may
produce light smoke. This is normal.
Before Each Use:
1. Remove all items not required for the
next cooking procedure.
2. Plug into a grounded 3 prong outlet. The
countertop oven should be the only
appliance operating on the circuit.
3. The countertop oven is now ready to
use.
Electrical Shock Hazard
Plug into a grounded 3 prong
outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions
can result in death, fire, or
electrical shock.
WARNING