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This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked
Questions (FAQs) section of our website at www.kitchenaid.com for more detailed instructions. In Canada, refer to the Service and
Support section at www.kitchenaid.ca.
FEATURE GUIDE
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
C
D
A
B
E
F
LK J
I
HG
A. Oven settings
B. Oven display
C. Number keys
D. Kitchen timer
E. Upper and lower oven cancel (double oven models)
Cancel (single oven models)
F. Start/control lock
G. Oven light
H. Self clean
I. Clock/Tools
J. Convection cooking settings
K. Stop time
L. Cook time
A
B
C
A
B
Double Oven Display
A. Upper oven cavity display
B. Lower oven cavity display
C. Time of day, timer display
Single Oven Display
A. Oven cavity display
B. Time of day, timer display
KEY FEATURE INSTRUCTIONS
CLOCK/TOOLS Clock The Clock uses a 12-hour cycle. See the “Electronic Oven Controls” section.
1. Touch CLOCK/TOOLS.
2. Touch the “1” key to select Clock. Then touch the number keys to set the time of day.
3. Touch START.
CLOCK/TOOLS Settings Enables you to personalize the audible tones and oven operation to suit your needs. See the
“Electronic Oven Controls” section.
OVEN LIGHT Oven cavity
light
The oven light is controlled by a key on the oven control panel. While the oven door is closed,
touch OVEN LIGHT to turn the light on and off. When the oven door is opened, the oven light
will automatically come on.