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Adjusting oven temperature
Although your new oven is properly adjusted
to provide accurate temperatures, it may cook
faster or slower than your old oven.
If, after using the oven for a period of time,
you are not satisfied with the baking/roasting
results, you can change the offset tempera-
ture by following the steps below. The control
will “remember” the selected offset even after
the power has been interrupted or lost.
1. Choose BAKE setting.
PRESS
and hold
for 4 seconds
Release BAKE when a number appears
in the temperature display and you hear a
tone.
NOTE: Do not measure oven temperature
with a thermometer. Opening the oven door
will lower the oven temperature and give you
an inaccurate reading. Also, the thermom-
eter temperature reading will change as your
oven cycles.
DELAY
CLEAN
DEHYD
TIMED
LOCKED
ROTIS
START?
MIN
START STOP TIMER
SECMINHR
CLEAN
ON
Example:
YOU SEE
“0” (the setting shown) is set at
the factory.
BAKE
U sing and Caring for Your Oven
DELAY
CLEAN
DEHYD
TIMED
LOCKED
ROTIS
START?
MIN
START STOP TIME
SECMINHR
CLEAN
ON
Adjustment 5°F cooler:
BAKE
START
ENTER
MIN
START STOP
SECMINHR
CLEAN
Example:
YOU SEE
(time of day)
Example:
YOU SEE
2. Set new offset temperature.
PRESS
Each time you press BAKE, the displayed
temperature will increase by 5°F (3°C). To
decrease the temperature, hold down
BAKE until the display goes past 35°F
(19°C). At that point the display will return to
0 and will then decrease 5°F (3°C) for every
time you press BAKE. You can set the offset
temperature adjustment as low as -35°F
(-19°C) or as high as +35°F (+19°C). (To
determine the amount of adjustment needed,
see the chart on the next page.)
3. Enter the adjustment.
PRESS
9753308Av11(c63) 9/2/98, 3:14 PM30