Kompernass KH1091-09-V4 Fondue Maker User Manual


 
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Important
Should, due to oversight, the chocolate you have
poured in still be too hard and the screw-conveyors
5 only turn slowly, or not at all, immediately move
the function switch w to the position “ ”. If you
do not, the appliance could become irreparably
damaged. First move the function switch w back to
the position “ ” when the chocolate is more
fluid. If need be, add some cooking oil.
7. You can now, subject to taste, dip fresh fruit,
dried fruit, biscuits, nuts or other foodstuffs in the
liquid chocolate or hold them under the flowing
chocolate.
To cover soft foodstuffs with chocolate, it is
a good idea to use the supplied plastic skewers 9.
Important
Ensure that firm foods do not fall into the chocolate
fountain, as they could block the screw-conveyors 5.
The motor could become irreparably damaged.
8. When you want to take the chocolate fountain
out of use, position the function switch w at “O”.
Let it cool down to a level where the chocolate is
still somewhat soft, thus allowing it to be more easily
removed.
Note:
For hygienic reasons the chocolate should only
be used once, as microbes could form in it.
When the chocolate has cooled and solidified after
use, do not melt it for a second time, instead, dispo-
se of it.
Cleaning and Care
Attention!
Always withdraw the plug from the power socket
before cleaning! Risk of electrical shock!
Allow the appliance to cool down before cleaning
it. Risk of Burns!
Do not use any aggressive or abrasive cleaning
agents to clean the appliance. The surfaces would
be irreparably damaged.
Note:
UNDER NO CIRCUMSTANCES should you pour
the remaining chocolate into the toilet or into the
drains. That would lead to blockages.
1. Carefully dismantle the apex, 1, the cascades
2/3, the tower base 4 and the screw-
conveyors 5.
2. Wipe the chocolate residues off with a paper to-
wel and lay the individual components in a solu-
tion of hot water and mild detergent for several
minutes.
3. After this, the chocolate residues can be easily
removed with a dishwashing brush or cloth. For
the places that are difficult to reach, it is best to
use the cleaning brush.
4. Rinse the individual parts with warm water then
dry them well.
Attention!
NEVER submerse the base 7 in water or other
liquids. The appliance could also be irreparably
damaged!
5. Wipe the bowl 6 with a moist cloth and remove
all chocolate remnants.
IB_KH1091_35480_LB6 28.10.2009 13:29 Uhr Seite 5