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MICROWAVE UTENSILS
Glass, Ceramic and China
Ovenproof glass or ceramic baking dishes are the most used microwave utensils.
Many of these items are readily available in most homes : glass measure, custard cups, mixing bowls,
covered casseroles, pie plates and round or square cake dishes. Ovenproof dinner ware is usually safe to
use in the microwave.
Do not heat or cook in glass jars or bottles.
Do not use dishes with silver, gold, platinum or other metal trim. Arcing may occur and /or the dish may
break.
Do not use delicate or stemmed glassware. Although the glass may be transparent to microwave energy,
heat from the food may cause the glassware to crack.
TO STOP THE OVEN WHILE THE OVEN IS OPERATION
1. Press STOP/CLEAR pad.
· You can restart the oven by touching START pad.
· Touch STOP/CLEAR pad once more to erase all instructions.
· You must enter in new instructions.
2. Open the door.
· You can restart the oven by closing the door and touching START pad.
NOTE: Oven stops operating when door is opened.
UTENSIL TEST Dishes that do not absorb microwave energy are best for microwave
cooking. Lock on the label to verify that particular cups, glasses, plates
are indeed suitable, especially paper goods. If you are not sure, try this
utensil test to check.
• Put the empty utensil in the microwave oven.
• Put one cup of water in a glass measure next to the empty utensil.
• Heat on HI for 1 minute.
• After 1 minute the water should be warm but the utensil should not.
If the utensil is warm, it is not suitable for microwave cooking.