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To Program Favorite Choice Signal Sound,
Scroll Speed and Clock Display:
Touch FAVORITE CHOICE Pad four times
“PROG-4 SELECT TYPE ENTER 1-6” will be
displayed.
To Change Signal Sound:
◆ Touch number pad 1. “BUZZER ON” will be
displayed. Touch CANCEL/OFF Pad.
◆ Touch number pad 2. “BUZZER OFF” and
“MUTE” will be displayed. “MUTE” will
remain in the Display until the buzzer is
turned on. Touch CANCEL/OFF Pad.
To Change Scroll Speed:
◆ Touch number pad 3. “FAST SCROLL
SPEED” will be displayed. Touch
CANCEL/OFF Pad.
◆ Touch number pad 4. “NORMAL SCROLL
SPEED” will be displayed. Touch
CANCEL/OFF Pad.
◆ Touch number pad 5. “SLOW SCROLL
SPEED” will be displayed. Touch the
CANCEL/OFF Pad.
To Turn Clock Display On/Off:
◆ Touch number pad 6. Signal will sound and
the Display will go blank. To recall the time
of day, touch the START Pad and the current
time of day will be displayed for 10 seconds.
Basic Instructions
1. Touch the FROZEN VEGETABLE Pad once
for 8 oz. frozen vegetable. The Display will
show “8 OZ FROZEN VEGETABLE”
2. Touch the FROZEN VEGETABLE Pad
twice for 10 oz. frozen vegetable. The Display
will show “10 OZ FROZEN VEGETABLE”.
3. Touch the FROZEN VEGETABLE Pad three
times for 16 oz. frozen vegetable. The Display
will show “16 OZ FROZEN VEGETABLE”.
4. Touch the FROZEN VEGETABLE Pad four
times for 20 oz. frozen vegetable. The Display
will show “20 OZ FROZEN VEGETABLE”.
Frozen Vegetable
Basic Instructions
1. Touch the AUTO COOK Pad until the
desired food is displayed. *
2.
Touch the number pad indicated on the Cooking
Guide for the cooking weight desired.*
3. Touch the START Pad.
Auto Cook
* See the following chart or the Cooking Guide
Label on the front of the oven cavity.
◆ Auto Cook has preset times and power levels
for four food categories: Soup, Fresh
Vegetables, Muffins and Fish Fillets.
◆
The DISPLAY counts down the cooking time.
Auto Cook Guide
FOOD
Soup
Fresh
Vegetables
Muffins
Fish Fillets
TOUCH
AUTO COOK
PAD
Once
Twice
Three
Times
Four
Times
NUMBER
PAD
1
2
3
4
1
2
3
4
1
2
3
4
1
2
3
4
QUANTITY
8 oz.
16 oz.
24 oz.
32 oz.
4 oz.
8 oz.
12 oz.
16 oz.
2 ea.
4 ea.
6 ea.
8 ea.
4 oz.
8 oz.
12 oz.
16 oz.
Cooking Tips and Techniques
◆ For best results, cover container with plastic
wrap and turn back one edge of the wrap to
form a 1/2-inch slot where steam can escape.
◆ After cooking fresh vegetables, allow 3-5
minutes of stand time before serving. This
will allow the food to finish cooking without
overcooking.
◆ When preparing fresh vegetables, add 1/2 cup
of water per 1/2 pound of fresh vegetables.