Magic Chef MCBC580DBT Beverage Dispenser User Manual


 
.
Sometimes you may come across minor problems
that in most cases do not require a service call
and can be easily eliminated. The problem may
have resulted from improper handling and / or
installation of the appliance. Please refer to the
below trouble-shooting guide to assist you in
identifying the possible cause and solution to your
problem. Should the problem still persist after
completing these checkpoints, please contact our
Customer Support Dept. by visiting our website at
www.ma
g
icchef-ewave.com or at
(
888
)
-775-0202.
.
Check the power cord is properl
y
connected.
.
Check the power suppl
y
in the electrical outlet.
(
blown fuse / circuit breaker
)
.
_
_
_
.
The door is frequentl
y
opened or left open for
_
too lon
g
.
.
The door is not properl
y
closed
(
the door ma
y
sa
g
, the
g
asket ma
y
be contaminated or dama
g
ed
)
.
.
Perhaps
y
ou ma
y
have overloaded the appliance.
.
The reason ma
y
be inadequate ventilation of the
compressor
(
assure adequate air circulation
)
.
Ice Formation on the Inner Rear
Wall
As long as the defrost water runs to the
channel and through the outlet to the drain
pan on the compressor, automatic defrosting
of the appliance is assured.
In case the ice formation on the inner back
wall is increased (1/8-1/5in.), ice should be
manually defrosted.
Disconnect the power supply, leave the door
The Appliance Fails to
Operate After Connecting to
Electrical Power Supply
open and defrost the ice. Never
use electric devices for defrosting and do
not scrape the ice or frost layer with sharp
objects.
7
A
fter defrostin
g
is complete, close the door,
connect the power supply and set the
temperature as desired. The cause of increased
ice formation may be one of the following:
long;
the content stored in the appliance was warm;
the door does not seal well (clean the
gasket if it is contaminated, or replace it if
it is damaged);
Trouble-Shooting Guide
the contents are touching the inner back
wall.
Continuous Operation of the
Cooling System
the door is frequently opened or left too