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CONTROLS
SENSOR COOK
Sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food
as it heats. The sensor adjusts the cooking time and power level for various foods and quantities and you
don’t need to enter the weight or quantity of the food. Follow the steps below for easy sensor cooking.
1. Touch REHEAT pad.
(This example shows “REHEAT”
menu and other menus have the
same procedures. Please refer to
the SENSOR COOK CHART
below.)
The SENSOR indicator appears and “REHEAT” is
displayed. After 2 seconds, SENSOR indicator blinks
and the oven starts cooking. When the sensor detects
the vapor emitted from the food, remainder of cooking
time appears with a beep and the display counts down
the remaining time. When the cooking ends, the
SENSOR indicator disappears and you will hear a
beep.
REHEAT
SENSOR COOK CHART
Use only popcom packaged for micro
wave oven use. Try several brands to
decide which you like the best. Do not
try to pop unpopped kernels.
Place in casserole. Cover with lid for
tender vegetables. Use plastic wrap
cover for tender-crisp vegetables. After
cooking, stir, if possible, let stand,
covered, for 2 to 5 minutes.
Pierce. Place on paper-towel-lined
turntable. After cooking, remove from
oven, wrap in aluminum foil and let
stand 5 to 10 minutes.
Place in dish or casserole slightly larg
er than amount to be reheated. Flatte
n, if possible. Cover with lid, plastic w
rapor wax paper. Use covers such as
plastic wrap or lids with larger quantiti
es of more dense foods such as stew
s. After reheating, stir well, if possible.
Foods should be very hot. If not, con
tinue to heat with variable power and
time. After stirring, re-cover and allow
to stand 2 to 3 minute.
Use this pad for frozenconvenience
foods. It will give satisfactory results for
most brands. You may wish to try
several and choose your favorite.
Remove package directions for
covering. After cooking, let stand,
covered, for 1 to 3 minutes.
Arrange in ring around shallow glass
dish (roll fillet with edges underneath).
Cover with plastic wrap. After cooking,
let stand, covered for 3 minutes.
Menu pad
Display
Amount User Guide Procedure
before
operation in operation
(When touching Help pad)
Popcorn “POPCORN” “P-CORN” 1.5-3.5 OZ “WEIGHT RANGE 1.5 TO 3.5 OZ”
Fresh “FRESH “FS-VEG” 0.25-1.5 LB “COVER DISH WITH LID OR
Vegetable
VEGETABLE”
VENTED PLASTIC WRAP
WEIGHT RANGE 0.25 TO 1.5 LB”
Reheat “REHEAT” “REHEAT” 4-36 OZ “COVER DISH WITH LID OR
VENTED PLASTIC WRAP
WEIGHT RANGE4 TO 36 OZ”
Baked “BAKED “POTATO” 2-5 “RANGE 2 TO 5 POTATO”
Potato POTATO” POTATOES
Frozen “FROZEN “DINNER” 7-12 OZ “COVER DISH WITH LID OR
Dinner DINNER” VENTED PLASTIC WRAP
WEIGHT RANGE 7 TO 12 OZ”
Fish Fillet “FISH “FILLET” 0.25-1.5 LB “COVER DISH WITH LID OR
FILLET” VENTED PLASTIC WRAP
WEIGHT RANGE 0.25 TO 1.5 LB”