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BEFORE USE
This appliance is not for professional use. Failure to follow instructions carefully may damage
the motor. Please refer to the rating label for the maximum continuous usage time (10 minutes
is the maximum usage time). Duty cycle is 10 minutes on and 30 minutes off.
1. Carefully unpack the Meat Slicer and clean it as instructed in CARE AND MAINTENANCE.
2. Place the Meat Slicer on a stable and level surface for operation.
3. Make sure the Meat Slicer is in the OFF position.
4. Plug the power cord into an electrical outlet.
For safe use, this appliance is fitted with a thumb guard and pusher that will protect your hands.
The platform allows you to make sliding motions along the blade for slicing food. Use the
handle to make the slicing movement. Always use the pusher to hold the food in position when
slicing.