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Allow at least 3" (7.5 cm) of air space at the top and on both sides
of the freezer and 1" (2.5 cm) between the back of the freezer and
the wall. If the freezer is to be against a wall, leave extra space on
the hinge side so the door can open wider.
NOTE: This freezer may be installed side by side with another
refrigerator or freezer. Allow for a 3" (7.5 cm) clearance at the top
and sides and a ¹⁄₄" (0.64 cm) clearance between the appliances.
Electrical Requirements
Recommended grounding method
A 115 Volt, 60 Hz., AC only, 15- or 20-amp fused, grounded
electrical supply is required. It is recommended that a separate
circuit serving only your freezer be provided. Use an outlet that
cannot be turned off by a switch or pull chain. Do not use an
extension cord.
Adjust the Door
1. Locate the two front leveling legs taped among the packing
materials.
2. Screw these legs into the front holes on the bottom of the
freezer. The back of the freezer rests on two fixed supports.
3. Adjust the front legs just enough to lift the cabinet up off of
the floor.
NOTE: If your model is equipped with rollers, the front legs
should be lowered enough to lift the rollers off of the floor to
ensure the freezer does not roll forward when the door is
opened.
4. Place a leveling tool on top of the freezer first side to side,
then front to back. Turn leg counterclockwise to raise a
corner. Turn leg clockwise to lower a corner.
5. Repeat Step 4 until freezer is level.
6. After freezer is fully loaded with food, recheck with level as in
Step 4.
FREEZER USE
Ensuring Proper Air Circulation
In order to ensure proper temperature, you need to permit proper
airflow in the freezer. As shown in the illustration, cool air enters
through the freezer wall and moves down. The air then
recirculates through the vent near the bottom.
Do not block any of these vents with food packages. If the vents
are blocked, airflow will be prevented, and temperature and
moisture problems may occur.
IMPORTANT: To prevent odors and drying out of food, wrap or
cover foods tightly.
Using the Control
Turn the freezer temperature control to 4. This setting is designed
to maintain the temperature at or near 0°F (-17.8°C) under normal
operating conditions.
Allow the freezer to cool 6 to 8 hours before filling with frozen
food. Let the freezer cool overnight before adding large amounts
of unfrozen food. Never add more than 2 to 3 lbs (907 to 1,350 g)
of unfrozen food per cubic foot (28.32 L) of freezer space.
3" (7.5 cm)
3" (7.5 cm)
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in death,
fire, or electrical shock.
WARNING