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Warm Sensor Cook Guide
TOUCH
IBasic Instructions FOOD SENSORCOOK DISPLAY QUANTITY
[1. Touch the WARM Pad. The display will show GUIDE
"WARM-PRESS START". PAD '_SOUP__
[2. Touch the START Pad. Soup Once PRESS 8-32 oz.
• The microwave oven will safely keep cooked foods START"
warm for up to 30 minutes. .............................................................................................................................
• Opening the door or touching the CANCEL/OFF Fresh "FRSVEG--
Twice PRESS 4-16 oz.
Fad cancels the WARM setting. Vegetables START"
• Foods that were covered during cooking should be
............................ • ............................ , ............................ , .....................
covered during warming. Three "MUFFIN--
, Complete meals on a dinner plate should be covered. Muffins PRESS 2-8 ea.
Times START"
Frozen
Vegetable Fish Four
"FISH--
PRESS 4-16 oz.
Basic Instructions Fillets Times START"
1. Touch the FROZEN VEGETABLE Pad once
for 8 oz. frozen vegetable. The Display will show
"8oz-- FRZ-VEG". Cooking 71psand Techniques
2. Touch the FROZEN VEGETABLE Pad twice
for 10 oz. frozen vegetable. The Display will • For best results, cover container with plastic wrap and
show "10 OZ--FRZ-VEG". turn back one edge of the wrap to form a 1/2-inch slot
3. Touch the FROZEN VEGETABLE Pad three where steam can escape.
times for 16 oz. frozen vegetable. The Display
will show "16 OZ--FRZ-VEG". • After cooking fresh vegetables, allow 3-5 minutes of
stand time before serving. This will allow the food to
4. Touch the FROZEN VEGETABLE Pad four
finish cooking without overcooking.
times for 20 oz. frozen vegetable. The Display
will show "20 OZ--FRZ-VEG".
• When preparing fresh vegetables, add 1/2 cup of water
per 1/2 pound of fresh vegetables.
Sensor Cook
SENSOR COOK will automaticall customize the
cook time for food in four categories - soup, fresh veg-
etables, muffins, and fish fillets.
Basic Instructions
1. Touch the SENSOR COOK Pad until the desired
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2. Touch the START Pad.
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