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YOUR COFFEE MAKER
Please study these operating instructions before
using the coffee maker. By following them carefully,
and by paying special attention to the safety
instructions you will ensure that this coffee maker
will go on making perfect coffee for years to come.
USING THE MACHINE FOR THE FIR-
ST TIME
• Before making coffee you should use the
coffee maker once with water only (without
coffee or filter paper).
• First, take the required length of cable from
the storage compartment, and clamp in
position.
• Insert the plug into the socket.
• Fill the carafe with cold water, tip up the lid,
pour water from the flask into the water tank,
tip down the lid in original position.
• Place the carafe in original position.
•Start the brewing process by pressing the
On/Off switch.
TO MAKE COFFEE
• Tip up the lid and fill the fresh water container
with as much water as cups of coffee are
desired.
• Ensure the water level must not exceed the
max level mark on the water tank.
• Close lid of fresh water container.
• The water level display indicates the number
of cups.
• Put paper filter size 1x 4 into the filter cassette
and fill with ground coffee.
(Take 6-7 g medium fine ground coffee per
cup).
• Close the lid.
• Ensure that the carafe is placed properly in its
position.
• Switch on the appliance and the pilot lamp
illuminates, to indicate the unit is on.
•After the brewing process, turn the coffee
maker off and take away the carafe.
CLEANING AND MAINTENANCE
• Disconnect the appliance.
• Never immerse the appliance in water.
• Clean the appliance with a damp cloth only.
•The carafe can be cleaned with warm water,
some washing-up liquid and a soft brush. Do
not clean the carafe in a dishwasher.
DESCALING
The lime content of ordinary tap water means
limescale may gradually be deposited inside
the coffee maker. This limescale may be
loosened using acetic acid (NOT ordinary
vinegar) or descaler, available in
supermarkets etc.
1. Mix 100 ml acetic acid with 300 ml cold
water, or follow the instructions on the
descaler packaging.
2. Pour the solution into the reservoir and
switch on the coffee maker using the
on/off button.
3. Allow half of the solution to run through
the coffee maker, and then switch it off
using the on/off button.
4. Leave it switched off for around 10
minutes, and then switch it on again, and
allow the rest of the solution to run right
through.
5. To remove the final residues of limescale
and acetic acid, pour a potful of cold
water into the water reservoir, switch the
coffee maker on and allow the water to
pass through it.
6. Pass fresh water through the machine 3
times (as described in point 5). The coffee
maker is now ready for use again.
10
UK
745112_IM 02/04/07 13:53 Side 10