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Cutlery
Split cutlery tray
(depending on model)
^ Arrange the cutlery as shown in the
cutlery tray.
For easier unloading cutlery should be
grouped in zones, one for knives, one
for forks, one for spoons, etc.
Spoon heads should be placed in
contact with at least one of the serrated
retainers on the base of the cutlery tray
to ensure that water runs off them
freely.
The upper spray arm must not be
blocked by tall cutlery items (e.g.
cake servers).
The side sections of the tray can be
moved into the middle to accommodate
tall dishware items in the upper basket.
Spoons with thick handles may have to
be placed as knives and forks with their
heads in the holders.
^
You can use the yellow slide to adjust
the height of the middle section of the
cutlery tray to make more room for
large items of cutlery.
Loading the dishwasher
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