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In line with policy to continually develop and improve its products, Moffat Limited reserves the right to change specifications and design without notice.
Printed in New Zealand © Copyright Moffat Ltd Moffat/3511-E32MS/E89AMSW/BH/2M/11.03
U.S.A
Moffat Inc
3765 Champion Boulevard
Winston-Salem
North Carolina 27105
Call Free 1800 551 8795
Ph 336-661 0257
Fax 336-661 9546
Email sales@moffat.com
www.moffat.com
Canada
Lessard Agencies Ltd
PO Box 97
Stn D Toronto
Ontario M6P 3J5
Canada
Call Free 1888 LESSARD
Ph 416-766 2764
Fax 416-760 0394
Australia
Moffat Pty Limited
740 Springvale Rd
Mulgrave
Victoria 3170
Australia
Ph 03-9518 3888
Fax 03-9518 3833
Email vsales@moffat.com.au
www.moffat.com.au
New Zealand
Moffat Limited
16 Osborne St
PO Box 10-001
Christchurch
New Zealand
Ph 03-389 1007
Fax 03-389 1276
Email sales@moffat.co.nz
www.moffat.co.nz
United Kingdom
Blue Seal Limited
Units 6-7 Mount St
Business Park
Birmingham B7 5QU
England
Ph 0121-327 5575
Fax 0121-327 9711
Email sales@blue-seal.co.uk
www.blue-seal.co.uk
www.moffat.com
CONSTRUCTION (E32)
Stainless steel top and sides
Porcelain oven interior
Toughened twin pane door glass
Strong and stylish door handle
Fully enclosed motor
Field reversible full view door
CONSTRUCTION (E89)
Stainless steel inner and outer
Stainless steel control panel with overlay
Fully insulated
Field reversible full view door
CONTROLS (E32)
Mechanical thermostat variable between150°F-
600°F
1 hour bake timer with buzzer
Cook n hold factory preset at 158°F (range
140°F to 194°F)
Water injected steam (momentary switch)
CONTROLS (E89)
Variable heat control (32°F to 185°F)
Variable humidity control
CLEANING AND SERVICING
Easy clean stainless steel and porcelain surfaces
Fully removable racks and baffles
Access to all controls from front panel
Access to fans from side
Removable Proofer water tank
OPTIONS
Cookie kit - 6 pan positions
Stand with casters
Full size sheet pans
Chicken racks
SPECIFICATIONS
Electrical Requirements (E32)
208, 60Hz, 6kW, 28.8A
220-240V, 60Hz, 6.66kW, 27.8A
1 phase, 2 wire + GND
(cord and connection required)
Electrical Requirements (E89)
110-120V, 50/60Hz, 1P+N+E, 1.5kW, 12.5A
NEMA 5-15P cordset fitted
Water
3
/4" thread
80psi max inlet pressure
20psi min inlet pressure
External Dimensions
Width 28" (710mm)
Height 64
7
/8" (1647mm)
Depth 32" (810mm)
Internal Dimensions (E32)
Width 18" (460mm)
Height 21" (533mm)
Depth 26" (660mm)
Internal Dimensions (E89)
Width 18" (460mm)
Height 26
3
/4" (680mm)
Depth 28" (715mm)
Nett Weight (total)
375lbs (170kg)
Packing Data (E32)
282lbs (128kg)
19.6ft
3
(0.56m
3
)
Width 29
1
/2" (750mm)
Height 31" (785mm)
Depth 37" (945mm)
Packing Data (E89)
309lbs (140kg)
26.5ft
3
(0.75m
3
)
Width 29
1
/2" (750mm)
Height 40
1
/2" (1030mm)
Depth 37" (945mm)
ISO 9001
All Turbofan products are designed and
manufactured by Moffat Ltd using the internationally
recognised ISO 9001 quality management system,
covering design, manufacture and final inspection,
ensuring consistent high quality at all times.
Designed and manufactured by
QUALITY
MANAGEMENT STANDARD
ISO 9001
DOOR SWING
21
3
/4" (550mm)
28"
(710mm)
32"
(810mm)
24"
(610mm)
28"
(710mm)
20
1
/4"
(515mm)
Note: NSF and ETL certifications apply to
individual units only.
8"
(200mm)
14" (355mm)
4" (100mm)
5"
(127mm)
35
1
/2"
(900mm)
25
3
/8"
(645mm)
64
7
/8"
(1647mm)
43
1
/2"
(1105mm)
49
1
/2"
(1260mm)
4
5
/8"
(117mm)
Bake Off System
E32MS on the E89AMSW
Full Size Electric Convection Oven on a
Proofer and Holding Cabinet