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SUGGESTED COFFEE MEASUREMENT CHART
For the best results, use level tablespoons
@Is.)
or level coffee scoops of
drip grind recommended for automatic drip coffeemakers.
TO BREW
GROUND COFFEE:
12 cups
11 tbls. or
5-112
scoops
10 Cups
9tbls.or6112scoops
8
cups
7
tbls. or
3-l/2
lxxlops
6
Cups
6
tbls. or 3 scoops
4cups
2 cups
5
tbls.
or
2-l/2
sumps
3
tbls.
or
l-112
scoops
l
Use
more
or
less
coffee
to
suit
your taste.
2k3veltaMesQoans=l
level scoop
1 cup = 5 oz.
brewed
coffee
Automatic Pause
‘N
Serve Drip Stop Valve
For your convenience, our
Pause
‘N Serve feature
allows
you up to
30
SECONDS
to
sneak a cup
while
the coffee is still
brewing.
lt
also
prevents
any remaining coffee in the filter basket from dripping onto the
warmer plate
once the brew
cycle
is completed.
TO PREVENT INJURY FROM HOT OVERFLOW,
REPLACE DECANTER
WITHIN
30
SECONDS, IF REMOVED DURING BREWING.
Automatic
Shut-0ff
(CCX20
only)
Your coffeemaker
will
keep your coffee hot for
two,
hours and
then
automati-
cally
shut off.
To keep your
coffee
hot for
an
additional
two
hours, slide
the
control
switch
to Off
and then to ON.
When
your decanter Is empty,
turn
your
coffeemaker
off by sliding the switch to Off.
2
-
6 Cup Switch
(CC12A
only)
To ensure full
flavor
when brewing small
batches,
the
26 Cup
Switch elec-
tronically slows the
brewing
cycle.
To use thls feature, slide control switch to the 2-6 cup
position.
-The 2-6 Cup
Switch
must be reset
each
time you
wish
to use this feature.