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13. To clean the filter out, remove the filter handle by turning back to the left. Use caution
when removing the filter holder as there can
still be
hot water in the filter. Flip the
thumb guard over the filter and knock out the used grounds. Use caution as the filter
and filter holder are very hot. Rinse out the filter and filter holder and dry all parts.
14. You can brew multiple cups of espresso one right after the other! Just make sure the
water reservoir stays filled above the
“min”
level marking. Repeat Steps 5
-
13 above
to brew multiple cups of espresso.
STEAMING MILK
You may wish to steam milk to make
Lattes,
Cappuccino or many other hot beverages
using your MR. COFFEE Espresso
Maker.
This unit comes with a specially designed
steaming attachment to aid in the steaming process. Your new MR. COFFEE Espresso
and Cappuccino Maker will help you steam milk like a professional with ease!
As long as your Espresso Maker is turned on and filled with water, you can use the steaming
feature. There is no need to brew espresso before or after using the steaming feature.
For best results, use whole or 2% milk. This will create the thickest froth with your steamed
milk. Skim or 1% milk may be used for lower fat beverages. Your MR. COFFEE Espresso,
Maker’s special frothing attachment will make thick froth even using skim or 1% milk!
1.
Fill a small stainless steel pitcher one third to one half way with cold milk. We recommend
using a MR. COFFEE Frothing Pitcher (EFPI) or any other pitcher that holds about
10 to 12 ounces and is around 5 inches tall. The pitcher should be cold. Do not use
a pitcher that has just been washed with warm water.
2. Make sure-the Espresso Machine is turned on and that there is water in the water reservoir.
The brew ready indicator light will go off when the machine is ready to steam milk.
3. Place the steaming tube in the pitcher with milk. Hold the pitcher so that the steaming
tube is submersed in milk and close to the bottom of the pitcher.
4. Turn the Control Dial to the left (steamposition). You will hear the pump “pulsing”
on and off. The brew ready light will come back on while you are steaming milk. This is
normal and you may continue steaming until you have completely steamed your milk.
U
SE
C
AUTION
:
Steam emitted from the frothing arm is very HOT. As the milk heats up,
the frothing pitcher will become very HOT!
5. The specially designed frothing attachment requires very little effort to produce thick
and frothy steamed milk. Steam the milk until the desired consistency is achieved
or until the frothed milk reaches the top of the pitcher. Slightly moving the pitcher
up and down while steaming (andkeeping the frothing tube immersed in milk)
will help produce extra froth. When you are finished steaming, turn the Control Dial
back to the “0” position.
6. When the Control Dial is turned back to the “0” position, you will notice the machine
releases some steam. This is the machine releasing the pressure it has generated during
the steaming process and is normal.