®
NU-VU
®
Food Service Systems
www.nu-vu.com
5600 13th Street
Menominee, MI 49858
1-800-338-9886 Toll Free
1-906-863-4401 Phone
1-906-863-5889 Fax
®
Food Service Systems
Approval / Stamp
EUB-3/9 Economy Oven / Proofer
NU-VU
®
EUB-3/ 9 Economy Oven /Proofer
SPECIFICATIONS:
ELECTRICAL:
208 or 240 Volt single or three phase is standard.
(Specify at time of order.)
SERVICE CONNECTIONS:
EUB-3/9 is shipped from factory to be hard wired on site.
Single phase uses three wire system. Three phase uses
four wire system.
WATER:
No waterline required.
LISTINGS:
The EUB-3/9 has C-ETL-US and NSF listings.
INSTALLATION:
Allow four inches on each side and back of unit for
ventilation of oven.
DOOR SWING: Oven - 29-
1
/2” (749 mm)
Proofer - 29-
1
/2” (749 mm)
PACKING SIZE:
89” High, 40” Wide, 32” Deep
(2261 mm High, 1016 mm Wide, 813 mm Deep)
SHIPPING WEIGHT:
570 Pounds (259 Kg), FOB Menominee, MI 49858
Amp Draw 208/1 208/3 240/1 240/3
L1 29 17 25 15
ELECTRICAL:
DIMENSIONS:
Height Width Depth
Exterior 77-
3
/4” 36-
1
/8” 27-
1
/2”
Interior
Oven 15” 26-
1
/4” 20-
1
/4”
Proofer 33-
1
/
2
” 26-
1
/
4
” 20-
1
/
4
”
CAPACITY:
18”x26” 13”x18”
Sheet Pans Sheet Pans Spacing
Optional
wire racks required
Oven 364-
1
/2”
Proofer 9183-
1
/
2
”
Per Compartment
36
1
/
8
”
20
1
/
8
”
2
3
/
8
”
2
1
/
2
”
22
1
/
2
”
77
3
/
4
”
76
3
/
4
”
73
5
/
8
”
8
”
3
3
/
4
”
27
1
/
2
”
25
”
FRONT
TOP
SIDE BACK
ELECTRICAL INLET
FUSES
VENT