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Assembly 3
Assembly 4
Choosing the Right Strainer
Material Strainer
Apples,Oranges, Pears,Grapes, Strawberries, Kiwi fruit,
Tomatoes, Avocadoes, Aloe, plant, pine tree leaves, kale,
Radishes, Beet tops,(fruit)spinach, carrots, yams wheat
grass.
Red/ green pepper, garlic, ginger, herbs,
soaked rice and beans.
Pasta, U-dong, Noodle Breadstick,
Ice cream, Nut butter
Juicing strainer
Processing strainer
Processing strainer
Use scissors to cut the pasta to desired
lengths. Cook according to recipe used.
Disassemble unit and rinse all parts and ac
-
cessories first in cold water. Then wash in
warm soapy water in your sink – NOT in your
dishwasher.
omega-nc800.indd 15