Omega OSD20 Water Dispenser User Manual


 
Cleaning and Sanitizing Procedures
Disconnect the unit from the power supply before sanitizing and cleaning, failure
to do so may result in electric shock.
CAUTION: DO NOT USE ANY POWDERS OR ABRASIVE CLEANING COMPOUNDS THAT
WILL DAMAGE THE FINISH.
Daily
Clean unit daily to optimize performance or when using dairy prod-
ucts. Regular cleaning of bowl components and removing dried-on
beverage solids and pulp from moving sealed parts will result in
maximum efficiency, proper seating and sealing, and prevention
of leaks at the valve O-Ring and bowl gasket.
1. Remove the product from bowls, fill them with warm water and flush each valve
of dispenser until clear water flows from the nozzle.
2. Remove drip tray and cup rest. Wash drip tray and cup rest thoroughly with
warm, soapy water using a mild detergent. Rinse thoroughly with clean, warm
water and reinstall drip tray and cup rest to dispenser.
3. Wipe down dispenser to remove any product residue.
WARNING: REMOVE SANITIZING SOLUTION FROM DISPENSER AS INSTRUCTED. RESID-
UAL SANITIZING SOLUTION LEFT IN SYSTEM COULD CREATE HEALTH HAZARD.
CAUTION: DO NOT SOAK NOZZLES IN CHLORINE SOLUTION OVERNIGHT. THIS WILL
CAUSE NOZZLES TO SWELL AND PLASTIC WILL BEGIN TO DETERIORATE.
Weekly
• Remove the product from bowls, fill them with warm
water and flush each valve of dispenser until clear
water flows from the nozzle.
• Remove lid and wash thoroughly with warm, soapy
water using a mild detergent. Rinse thoroughly with
clean, warm water.
• Clean the bowls with warm, soapy water, and rinse
thoroughly with clean, warm water.
• Remove paddles and nozzles. Wash thoroughly with
warm, soapy water using a mild detergent. Rinse thor-
oughly with clean, warm water and replace.
• Fill each container up to the upper level mark with a
cool, approved sanitizing solution with minimum 100
PPM available chlorine, but not to exceed 200 PPM.
Allow sanitizing solution to stand in containers for five (5) minutes
Turn on motor(s) and allow sanitizer to mix around inside of bowl for a period of
time as recommended by the sanitizer manufacturer, approximatly 60 seconds.
Approved sanitizing solution is satisfactory for this purpose when mixed in a solution
of 1 liquid ounce of cleaner to 4 gallons of water. For areas with extreme hard
water, consult your local health authority.
Drain sanitizer completely and thoroughly during each step of the cleaning
process (wash, rinse, and sanitize).
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