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How to Broil/Grill
When broiling,
only
the top heating element is in use.
I
Position
the removable rack in the top rack position
2 Close the door to the
first
notch.
leaving approx. 1.4 mch gap at the top. This will ensure adequate
air
flow
during
broiling/grilling.
3 To switch the
broil/grill
on,
turn
the temperature dial fully clockwise lo the
broil
position
and lhen
set the
timer
dial
to the required time For best results. allow the oven to preheat 4-5
minutes
before
using
4 Place the broiling/grill tray inside the
baking
pan, arrange
the
food
and position
the
baking
pan
on
the
wire
rack Note door must be
left
alar to allow proper air
flow.
5 Be sure to
turn
food
as it cooks
How to Toast
No preheat period is required before toasting.
1.
Place toast on middle rack position and close
the
door.
2 Turn the toast control dial to the desired toast color.
3. Press
the
toast control lever fully down until it locks in position. At the end
0f
the
toasting
cycle the
control lever will return to its original position and
shut
the
unit
oil. (Toasting time
will vary
depending on bread types and
the
number
of
slices.).
Note.
1.
When
toasling.
DO
NOT have the oven temperature control in
the
broil mode.
2
If
the oven door is opened when roasting,
the
unit will shut
off.
Toasting
will
resume only
if
reset
How to Top Brown
No preheat period Is required before Top Browning.
1
Place wire rack in its highest position to
accomodate
food
2 Select desired browning level by using the
toast
control
dial
3 Press the toast control lever until
it
locks in position. Al the end
of
the cycle, the control lever will
return to its
original
position
and shut
the
unit
off.
Please note that cooking times in your Toasler Oven will be shorter than in your larger
stovetop
oven.
This is because a Toaster Oven can maintain its temperalure
better
because it has a smaller space lo
heat Be
careful
when following directions on packaged or in recipe books. All of the following
recipes are Toaster Oven times.