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Sensor Reheat
Feature
This sensor feature allows you to reheat
cooked, refrigerated food without setting
time. The oven simplifi es programming.
Example: To reheat a plate of food
1.
• Press Sensor Reheat.
2.
or
optional
• (see More/Less
Feature)
(
page 14)
3.
• Press Start.
Cooking starts.
Cooking is complete when 5 beeps sound.
(When steam is detected by the Genius
Sensor and 2 beeps sound, the remain-
ing cooking time will appear in the display
window.)
NOTE:
Casseroles - Add 3 to 4 tablespoons of
liquid, cover with lid or vented plastic wrap.
Stir when time appears in the display win-
dow.
Canned Foods - Empty contents into cas-
serole dish or serving bowl, cover dish with
lid or vented plastic wrap. After reheating,
let stand for a few minutes.
Plate of food - Arrange food on plate; top
with butter, gravy, etc. Cover with lid or
vented plastic wrap. After reheating, let
stand for a few minutes.
DO NOT USE SENSOR REHEAT:
1. To reheat bread and pastry products.
Use manual power and time for these
foods.
2. For raw or uncooked foods.
3. If oven cavity is warm.
4. For beverages.
5. For frozen foods.
Sensor Cook
Feature
This sensor feature allows you to cook food
without setting time. The oven simplifi es
programming.
Example: To cook Frozen Entrées
1.
Press 5 times
• Press until the desired
food number appears in
the display window.
2.
or
optional
• (see More/Less
Feature)
(
page 14)
3.
• Press Start.
Cooking starts.
Cooking is complete when 5 beeps sound.
(When steam is detected by the Genius
Sensor and 2 beeps sound, the remain-
ing cooking time will appear in the display
window.)
For the best results with the
GENIUS SENSOR, follow these
recommendations.
BEFORE Reheating/Cooking:
1. The room temperature surrounding the
oven should be below 95 °F (35 °C).
2. Food weight should exceed 4 oz. (110
g
).
3. Be sure the glass tray, the outside of the
cooking containers and the inside of the
microwave oven are dry before placing
food in the oven. Residual beads of
moisture turning into steam can mislead
the sensor.
4. Cover food with lid, or with vented plas-
tic wrap. Never use tightly sealed plastic
containers—they can prevent steam from
escaping and cause food to overcook.
DURING Reheating/Cooking:
DO NOT open the oven door until 2 beeps
sound and cooking time appears on the Display
Window. Doing so will cause inaccurate cooking
since the steam from food is no longer con-
tained within the oven cavity. Once the cooking
time begins to count down, the oven door may
be opened to stir, turn or rearrange foods.
AFTER Reheating/Cooking:
All foods should have a stand time.