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L20-418 Rev 0 9/13
Table of Contents
NOTICE .................................................................................................................................................................................................... 3
INSTALLATION ...................................................................................................................................................................................... 5
Checking And Unpacking Your New Appliance ................................................................................................................................... 5
Installation Clearances ........................................................................................................................................................................... 5
Leveling The Fryer – Legs/Casters ........................................................................................................................................................ 6
Gas Connection ...................................................................................................................................................................................... 7
Fuel Types ............................................................................................................................................................................................. 7
Quick Disconnect Gas Connection ........................................................................................................................................................ 7
Fuel Supply Line Leak and Pressure Testing......................................................................................................................................... 7
Ventilation And Fire Safety Systems ..................................................................................................................................................... 8
Gas Line Requirements .......................................................................................................................................................................... 8
Lighting Instructions .............................................................................................................................................................................. 9
Initial Cleaning ...................................................................................................................................................................................... 9
Daily Cleaning ....................................................................................................................................................................................... 9
Weekly Fryer Cleaning ........................................................................................................................................................................ 10
Thermostat Calibration Check ............................................................................................................................................................. 10
Thermostat Calibration ........................................................................................................................................................................ 11
Filling The Fryer With Liquid Shortening ........................................................................................................................................... 11
Filling The Fryer With Solid Shortening ............................................................................................................................................. 11
Fryer Shut-Down ................................................................................................................................................................................. 11