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SETTING “ BEVERAGE ”
For 4 to 6 oz. coffee cups:
1. Touch BEVERAGE pad once.
2. Enter number of cups by touching
number pads from 1 to 4.
3. Touch START/STOP pad.
For the larger 7 to 9 oz. coffee mugs:
1. Tap BEVERAGE pad twice.
2. Enter number of mugs by touching
number pads from 1 to 4.
3. Touch START/STOP pad.
SETTING “FROZEN DINNER”
Microwaving one or two small (5-7 oz.)
frozen dinner:
1. Touch FROZEN DINNER pad once.
2. For 1 entree, touch the number pad
“1”. For 2 entrees, touch the number pad
“2”.
3. Touch START/STOP pad.
Microwaving one large (8-10 oz.) frozen
dinner :
1. Tap FROZEN DINNER pad twice.
2. For 1 entree, touch the number pad
“1”. For 2 entrees, touch the number
pad “2”.
3. Touch START/STOP pad.
SETTING “ REHEAT”
1. Touch REHEAT pad. CODE and
cooking time appears.
2. Touch START/STOP pad.
NOTE:
This setting lets you reheat a dinner
plate of chilled leftovers with good results.
CLEANING AND CARE
1. Turn off the oven and remove the power
plug from the wall socket before
cleaning.
2. Keep the inside of the oven clean.
When food splatters or spilled liquids
adhere to oven walls, wipe with a damp
cloth. Mild detergent may be used if the
oven gets very dirty. Avoid the use of
spray and other harsh cleaners as they
may stain, streak or dull the door
surface.
3. The outside surfaces should be cleaned
with a damp cloth. To prevent damage
to the operating parts inside the oven,
water should not be allowed to seep
into the ventilation openings.
4. Wipe the window on both sides with a
damp cloth to remove any spills or
spatters.
5. Do not allow the control panel to
become wet. Clean with a soft, damp
cloth. When cleaning the control panel,
leave oven door open to prevent oven
from accidentally turning on.
6. If steam accumulates inside or around
the outside of the oven door, wipe with
a soft cloth. This may occur when the
microwave oven is operated under high
humidity conditions, this is normal.
7. It is occasionally necessary to remove