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Before use, wash the SKILLET PAN and LID in warm soapy water or in the
dishwasher and dry completely.
CAUTION: Do not immerse HEATING BASE in water or other liquids.
1. Set the skillet on a flat, dry, heat resistant surface.
2. Make sure that the SKILLET PAN is sitting securely on the HEATING BASE.
If the SKILLET PAN is not secure on the HEATING BASE, the product may not
function properly.
3. Turn TEMPERATURE CONTROL DIAL to “OFF”. Plug skillet into standard 120V
AC outlet and turn TEMPERATURE CONTROL DIAL to desired setting, by align-
ing the temperature with the POWER INDICATOR LIGHT. The POWER
INDICATOR LIGHT will come on and remain on while the TEMPERATURE
CONTROL DIAL is on the WARM or higher settings. Warm Setting: WARM
is recommended for keeping already hot, fully cooked food at the perfect
serving temperature. We do not recommend using the WARM setting for
more than 4 hours.
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HOW TO USE YOUR ELECTRIC SKILLET
KNOW YOUR ELECTRIC SKILLET
Temperature
Control Dial
Glass Lid
Power Indicator Light
Steam Vent
Lid Handle
Skillet Pan
Heating Base
Handle
Handle