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CRINDING COFFEE - DOSING COFFEE - ADJUSTING THE COFFEE GRIND
5 GRINDING COFFEE
Press On/Off switch (4) to position I.
Allow ground coffee container to fill to desired level
with ground coffee.
Press On/Off switch (4) back to position O to stop
grinding.
6 DOSING COFFEE
Warning! Ensure that the On/Off switch (4)
is in the O position when dosing ground
coffee.
Do not dose ground coffee with the filter basket provided
with an espresso machine.
6.1 With doser
Place handle containing filter basket into position
provided beneath doser.
Rotate doser level clockwise until a complete turn is
made, when a clicking noise will be heard.
Return lever to original position.
Repeat action if an additional dose is desired.
6.2 With ground coffee container and coffee
measuring scoop
Open lid of ground coffee container.
Fill coffee measuring scoop with one level measure
of ground coffee and add coffee to filter basket in
handle.
Repeat action if an additional dose is desired.
7 ADJUSTING THE COFFEE GRINDER
The quality and taste of brewed coffee depend not only
on the type of coffee but on the grind, too.
Warning! The grind setting should be
adjusted only when the grinder is operating.
The grind setting can be adjusted as follows:
For a finer grind, turn the grind adjustment ring
clockwise. For a coarse grind, turn counterclockwise.
It is recommended that the ground coffee container be
empty before changing the grind setting. Do not brew
coffee with non-uniformly ground coffee.
8 REMOVING THE GROUND COFFEE
CONTAINER OR DOSER
The container or doser may be removed for cleaning
while pressing the release button (5) and gently
pulling from grinder.
Replace container or doser while pressing the button.
9 COFFEE RECOMMENDATION
In general, the grinder may be used with all coffee
varieties found on the market. Coffee is, however, a
natural product characterized by many varieties, roasts,
and blends. Continue trying different types until one is
found meeting personal tastes.
For espresso, it is recommended to use a blend
formulated especially for espresso machines.
When making espresso, the coffee should flow from
the machine in a steady, slow stream with a golden-
brown color. The flow can be altered by slightly
changing the dose, the grind, and the pressure used to
tamp the coffee in the filter basket.
10 CLEANING
Always unplug the grinder before cleaning.
Do not immerse cord, plug, or appliance in water or
other liquid.
Do not place in dishwasher.
Do not use sharp objects or aggressive chemical
products for cleaning.
Clean grinder daily.
Cleaning using soft, damp cloth.
Do not dry grinder or its components using a
microwave oven or conventional oven.
11 SERVICE
If the grinder malfunctions, or is defective, or damage
is suspected, immediately disconnect the plug.
Do not operate a defective appliance.
Do not force open the grinder, and do not open the
housing of the grinder.
Repair only should be done by an authorized Saeco
service facility.
The manufacturer shall not be liable for any
consequential damages after non-authorized repair.