Saeco Coffee Makers SUP032OR Espresso Maker User Manual


 
6
GENERAL INFORMATION ................................................................................................................7
APPLIANCE .......................................................................................................................................8
ACCESSORIES .........................................................................................................................................................8
INSTALLATION ..................................................................................................................................9
STARTING THE MACHINE ........................................................................................................................................9
INSTALLING THE INTENZA WATER FILTER ..........................................................................................................11
CONTROL PANEL ...........................................................................................................................12
ADJUSTMENTS ..............................................................................................................................14
COFFEE VOLUME PER CUP .................................................................................................................................14
DRIP TRAY HEIGHT ...............................................................................................................................................14
COFFEE GRINDER ................................................................................................................................................15
AROMA OPTI-DOSE (ADJUSTS THE COFFEE DOSE PER CUP) ........................................................................16
COFFEE STRENGTH ..............................................................................................................................................17
COFFEE BREWING ........................................................................................................................18
HOT WATER DISPENSING .............................................................................................................19
CAPPUCCINO .................................................................................................................................20
MILK ISLAND (OPTIONAL) .............................................................................................................22
DESCALING ....................................................................................................................................24
CLEANING AND MAINTENANCE ...................................................................................................27
MAINTENANCE DURING OPERATION ..................................................................................................................27
GENERAL MACHINE CLEANING ...........................................................................................................................28
CLEANING THE BREW GROUP .............................................................................................................................29
TROUBLESHOOTING .....................................................................................................................32
SAFETY RULES ..............................................................................................................................34
TECHNICAL DATA ...........................................................................................................................38
GÉNÉRALITÉS ..................................................................................................................................7
APPAREIL ..........................................................................................................................................8
ACCESSOIRES .........................................................................................................................................................8
MONTAGE .........................................................................................................................................9
MISE EN MARCHE DE LA MACHINE .......................................................................................................................9
FILTRE À EAU INTENZA .........................................................................................................................................11
TABLEAU DE COMMANDE ............................................................................................................12
RÉGLAGES .....................................................................................................................................14
QUANTITE DU CAFÉ EN TASSE ............................................................................................................................14
RÉGLAGE DE LA HAUTEUR DU BAC D’ÉGOUTTEMENT ....................................................................................14
RÉGLAGE DU MOULIN ...........................................................................................................................................15
(OPTI-DOSE) INDICATION DE LA QUANTITÉ DE CAFÉ MOULU .........................................................................16
DENSITÉ DU CAFÉ .................................................................................................................................................17
DISTRIBUTION DE CAFÉ ...............................................................................................................18
DISTRIBUTION D’EAU CHAUDE....................................................................................................19
CAPPUCCINO .................................................................................................................................20
MILK ISLAND (EN OPTION) ...........................................................................................................22
DÉTARTRAGE .................................................................................................................................24
NETTOYAGE ET ENTRETIEN ........................................................................................................27
ENTRETIEN PENDANT LE FONCTIONNEMENT ...................................................................................................27
NETTOYAGE DE LA MACHINE ...............................................................................................................................28
NETTOYER LE GROUPE DE DISTRIBUTION .......................................................................................................29
PROBLÈMES - CAUSES - REMÈDES............................................................................................33
CONSIGNES DE SÉCURITÉ ..........................................................................................................35
DONNÉES TECHNIQUES ...............................................................................................................38
CONTENTS - TABLE DES MATIÈRES