Salton FC-1180 Coffeemaker User Manual


 
Delay Brewing:
1. Fill the Water Reservoir with fresh cold water for the desired number of cups.
NOTE: Do not fill above the MAX line or less than the MIN line indicated
on the Water Reservoir.
2. Press the Filter Basket Release Button and the Filter Basket Holder will
swing outward. Fit a #4 coffee filter into the Filter Basket and fill with
the desired amount of ground coffee.
NOTE: Use ground coffee specifically for automatic drip coffee makers.
Usually one Coffee Measuring Scoop or a level tablespoon of ground
coffee is used for each cup of coffee. Adjust the amount to your personal
taste.
3. Close the Filter Basket Holder.
NOTE: If the door does not close completely, check to see that the Filter
Basket and coffee filter are properly seated in the Filter Basket Holder
then snap the door into place.
4. Place the Carafe with Lid on the Keep Warm Plate.
5. Plug into a 120 Volt AC outlet.
6. Ensure that the Clock is set with the current time.
7. Press the Program Button twice and the word TIMER will be shown in the
display.
8. Press the HOUR and MINUTE (MIN) Buttons until the desired brew start
time displays. Ensure that AM or PM display is correct. Press the Program
(PROG) Button again (within 10 seconds) to save the set time.
9. At the set time the coffee maker will start the brewing cycle. Once the
brewing cycle is complete the Coffee Maker will automatically switch
over to ‘Keep Warm’ mode for a maximum of 2 hours. Press the On/Off
Button twice or unplug the appliance to cancel the ‘Keep Warm’ mode.
Both indicator lights will be out.
‘PAUSE & SERVE’ FEATURE
The ‘Pause & Serve’ feature allows you to pour a cup of coffee before the
brew cycle has finished. Remove the Carafe slowly to temporarily stop the
flow of coffee. Quickly pour a cup of coffee and reposition the Carafe
securely on the Keep Warm Plate.
NOTE: Do not remove the Carafe for longer than 30 seconds.
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Booklet_FC-1180_ENG:Salton Booklet 4/8/10 3:08 PM Page 5