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Manual Defrost Food
Model: M1734NCE / M1735NCE
The defrost setting is designed for speedy thawing of frozen food and is
one of the great advantages of the microwave oven. (Power level of
30% is automatically set for defrosting)
✉ See the defrosting guide of the opposite side.
Model: M1713NCE
The Defrost feature enables you to defrost meat, poultry, fish.
First, place the frozen food in the centre of the turntable and close the
door.
✉ Use only recipients that are microwave-safe.
Manual Defrosting Guide
• Unwrap food. Place food on microwave-safe rack, plate or shallow dish.
• After first half of defrosting time: remove ant remaining wrap, break food apart
or separate pieces if possible, remove any thawed food, if possible, shield
tips, thin meat or warm areas of food with foil.
• When defrosted, food should be cool, but softened in all areas. If still slightly
icy, return to microwave oven very briefly, or let stand a few minutes.
• Poultry and fish may be placed under runnung cool water until defrosted.
1. Press the Defrost button.
The display shows: PL:30
2. Press the button(0-9) sequentially to enter the desired
defrosting time.
3. Press the Start button to begin defrosting.
1. Turn the COOKING POWER CONTROL knob to
DEFROST (180W).
2. Turn the TIMER knob to select the appropriate time.
Result :
Defrosting begins.
Food
Microwave
Time at
Defrost Level
Standing
Time
Directions
Beef
Chuck Roast
up to 2 kg
7-9 min /
0.5 kg
5-10 min Place on plate or rack.
Microwave until a wooden pick
can be easily inserted in center.
Turn over twice.
Steaks
up to 2 kg
6-9 min /
0.5 kg
5-10 min Place on plate or rack.
Microwave until pliable, then
separate steaks and rearrange.
Turn over twice.
Ground Beef
up to 1.5 kg
8-10 min /
0.5 kg
5-10 min Place on plate or rack.
Microwave until pliable, then
break apart and remove
defrosted portions at halftime.
Turn over twice.
Pork
Spareribs
up to 1.5 kg
6-8 min /
0.5 kg
5-10 min Place on plate or rack.
Microwave until pliable, then
separate and rearrange. Turn
over twice.
Chops
up to 1.5 kg
6-8 min /
0.5 kg
5-10 min Place on plate or rack.
Microwave until pliable, then
separate and rearrange. Turn
over twice.
Poul-
try
Whole
Chicken
up to 2 kg
7-9 min /
0.5 kg
5-10 min Place on plate or rack.
Microwave until pliable, then
break apart and rearrange
portions at halftime. Rinse cavity
with cool water. Remove giblets.
Pieces
up to 1 kg
9-11 min /
0.5 kg
5-10 min Place on plate or rack.
Microwave until pliable, then
break apart and rearrange
portions at half time.
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