Cleaning the Fridge/Freezer
The following parts of your fridge/freezer should be cleaned
regularly to prevent food particles from building up:
◆
Inside and outside surfaces
◆
Doors and door seals
◆
Accessories (shelves, compartments and ice tray)
☛ ALWAYS ensure that:
◆ The door seals are clean
◆ The doors close properly
1 Whenever possible, unplug the fridge/freezer before cleaning it. If
this is not possible, wring any excess moisture out of your sponge
or cloth before cleaning around the:
◆ Lights
◆ Temperature dials
2 Clean the outside surfaces with a soft cloth and warm, soapy
water. Rinse and dry.
3 Remove the accessories, referring to page 7 for further details, if
necessary. Wash them with a soft cloth or sponge and warm,
soapy water. Rinse and dry them.
4 If the refrigerator has an unpleasant smell:
◆ Remove the bio-deodorizer
◆ Soak the catalyst in pure water
◆ Dry it naturally in sunlight
◆ Put it back into position
5 Wipe the evaporation slots in the freezer with a clean, dry, soft
cloth.
☛ DO NOT allow any food particles to clog up these openings
or frozen food to cover them.
6 Wipe the inside of the fridge/freezer with a soft cloth and warm,
soapy water. Rinse and dry.
7 Carefully clean the door seals with a soft cloth and warm, soapy
water. Rinse and dry.
☛ DO NOT damage the seals in any way and make sure that
no food particles on the seals prevent the door from closing
properly as:
◆ The temperature will not be maintained correctly
◆ Electricity will be wasted
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