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MAKING ICE
1
Pull out the ice cube maker.
2
Pour water in up to the water level
mark (arrow).
3
Put the ice cube maker back in
position.
Close the freezer door.
4
A. Twist type
B. Normal type
1
Pour water into the ice cube maker.
• Fill the maker up to about 80% with
water.
2
Place the ice cube maker in the upper
freezer drawer.
3
To take out the ice cubes:
• Twist the ice cube maker slightly.
Making ice quickly
To make a large quantity of ice quickly, press the “SUPER” button to select the fast freeze
function.
Danger of explosion
• The coldest parts of the refrigerator are the rear panel and the lowest shelf.This is the best
place to store delicate foodstuffs.
• Glass bottles containing liquids that can freeze should never be stored in the freezer as the
glass will explode when the contents freeze.
Warning
Note
SR-L39-ENG(NEW) 3/30/59 9:38 AM Page 10