Exam )le: To cook at power level P 80 for 40 seconds:
Step
1
2
3
4
Procedure
Enter 40 seconds by touching
4 and O.
Touch POWER. Display
prompt you to enter power
level.
Touch 8 to enter power level
P 80.
Power level Press
P100 (100%) 1,0
P 90 (90%) 9
P 80 (80%) 8
P 70 (70%) 7
P 60 (60%) 6
P 50 (50%) 5
P 40 (40%) 4
P 30 (30%) 3
P 20 (20%) 2
P 10 (10%) 1
P 0 (0%) 0
Touch START.
Keypad
4 0
POWER
8
START
Display
• LJ/'I "_
ILl J
m
Lr Lt /
U_
I LI
Note: •
Cooking time can be set up to 99 minutes 99 seconds.
When you cook on P100 power, skip step 2 and 3.
Foods with high moisture content should be cooked on P100 power.
To check the power level during cooking, touch POWER.
Power level can also be entered by touching POWER keypad repeatedly until
your desired power level appears in the display.
POWER LEVEL SETTING GUIDE
P100 • Cooking poultry, vegetables, P 50 • Cooking custards and pasta.
and most casseroles. Boiling • Cooking rump roast, ham, veal,
water, lamb.
• Preheating a browning dish.
P 40-- ,; Reheating rice and pasta. P 40 • Cooking less tender cuts of meat in
liquid or slow-cooking dishes.
• Completing the cooking cycle of
less tender roasts.
P 80 • Reheating precooked or P 30 • Completing the cooking cycle of
prepared food quickly, casseroles, stews, sauces.
• Cooking fish. • Manual defrosting.
P 70 • Cooking cheese dishes. P 20 • Softening chocolate.
• clarifying butter.
• Heating breads, rolls, pancakes,
tacos, tortillas, French toast.
P 60 _• Cooking scrambled eggs. P t0 • Softening cream cheese, butter.
.-.J • Baking cakes. • Keeping casseroles warm.
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