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A42399,SCA/SCNZ R350J O/M
INSTANT COOK
START
x 4
EASY DEFROST
1.Minced Meat
2.Steak/Chops
(Fish Fillets)
3.Chicken Pieces
4.Poultry
5.Roast Meat
6.Bread
VEGETABLES
1.Fresh-Hard
2.Fresh-Soft
3.Frozen
4.Jacket Potato
5.Fresh Soup
RICE/PASTA
1.White Rice
2.Dry Pasta
3.Fresh Pasta
4.Instant Noodles
5.Frozen Pasta
INFORMATION COOK will automatically compute the power level and cooking/defrosting time. INFORMA-
TION COOK has 3 categories. To select a menu, press the desired INFORMATION COOK pad until the menu
of your choice is displayed. Then enter the desired weight or quantity using the NUMBER pads. Follow the
instructions provided in the INFORMATION COOK MENU GUIDE or INFORMATION COOK RECIPES on
pages ? - C of the cooking guides.
* Suppose you want to use Information Cook to defrost 1.0 kg of Poultry.
Information Cook
Step
Procedure Display
Pad Order
Press the EASY DEFROST pad 4
times to defrost Poultry.
Press the INSTANT COOK/START
pad.
The cooking time will begin counting
down.
The oven will "beep" 4 times and will
stop. TURN, POULTRY OVER,
SHIELD WARM, PORTION will be
displayed repeatedly.
PRESS START will be displayed.
The cooking time will begin counting
to zero. When it reaches zero, the
oven will "beep".
STAND COVERED, 5-50 MIN FOIL
will be displayed repeatedly.
5
2
You can get a cooking hint whenever HELP is lit in the display. See page 18.
Press number pads to enter weight.
If you require a cooking hint, press the
HELP pad.
Press the INSTANT COOK/START
pad.
Open the door. Turn over meat.
Close the door.
1
3
4
10-40 KG
DEFROST
RACK
PLACE ON
AND LEGS
SHIELD
WINGS
440
DEFROST
1950
DEFROST
POULTRY
10 KG
HELP
EASY
DEFROST
INSTANT COOK
START
SCA/SCNZ R350J O/M,P05- 04.6.22, 8:54 AM13