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Instructions for the user
6.7 Spit roasting (models with static oven)
THERMOSTAT SWITCH
Prepare the food on the spit rod and block fork screws A. Insert the
frame B in the third level from the bottom. Remove handle D and
position the spit rod with the handle holder E in the guide on frame B.
Completely fit frame B until the tip of the spit rod fits into hole C on the
back wall of the oven. Place an oven dish F on the bottom guide and
pour in a little water to prevent smoke from forming.
Keep the oven door closed during cooking.
It is normal for the thermostat light to flash during cooking. This indicates
the temperature inside the oven is regular.
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